Apple pizza In
Desserts (warm)Cook time: 0 min.
Servings: 8 portion(s)
Servings: 8 portion(s)
Ingredients for Apple pizza In
| 0.25 | pkg | Yeast |
| 0.25 | tsp | Salt |
| 1 | dl | Apricot jam |
| 1 | Eggs | |
| 1 | tsp | Cinnamon |
| 1 | tbsp | Pearl sugar |
| 1 | dl | Raisins |
| 1 | tbsp | Sugar |
| 1.5 | dl | Milk |
| 25 | g | Melted butter |
| 375 | g | Wheat flour |
| 4 | Apples | |
| 75 | g | Margarine |
Instructions for Apple pizza In
To prepare the Apple pizza In recipe, please follow these instructions:
Margarine is melted and the milk is poured in the mixture is poured into a bowl of milk.. When milk mixture is warm, break up the yeast in. Eggs, sugar and salt added. The flour is mixed in, little by little. The dough is made to uplift with a dishtowel over in 1 hour.
The dough rolled out until it is ½ cm thick. Put a baking pan with baking paper. Finally, the jam of apricot lubricated on the bottom. The apples being eroded and cut into thin slices. The apples placed on and brushed with butter. Raisins, cinnamon and sugar sprinkled over Pearl.
Baking time: about 20 min on the Middle Groove at 225 degrees.
The pizza is served warm with vanilla ice cream or whipped cream.
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