Apple muffins with almonds and chocolate

Name: Apple muffins with almonds and chocolate
Yield: 0
Ingredients: 0.5 tsp Salt; 1 tsp Almond aroma; 1.5 tsp Cinnamon; 1.5 dl Oil; 150 g Sugar; 2 Eggs; 2 tsp Baking soda; 2 dl Buttermilk; 2 Grated apples; 300 g Wheat flour; 45 g Gold bar milk chocolate; 50 g Almonds

Cakes in form

Cook time: 0 min.
Servings: 0

Ingredients for Apple muffins with almonds and chocolate

0.5	tsp	Salt
1	tsp	Almond aroma
1.5	tsp	Cinnamon
1.5	dl	Oil
150	g	Sugar
2		Eggs
2	tsp	Baking soda
2	dl	Buttermilk
2		Grated apples
300	g	Wheat flour
45	g	Gold bar milk chocolate
50	g	Almonds

Instructions for Apple muffins with almonds and chocolate

To prepare the Apple muffins with almonds and chocolate recipe, please follow these instructions:

Turn on the oven on a 200 degree ordinary oven.
Sift flour, cinnamon and baking soda into a bowl.
Add sugar and salt.
Chop almonds and chocolate and add both.
Mix almond aroma and egg in.
Add oil, buttermilk and fried apple and stir well together.
Distribute the dough into muffin molds.
Bake them for 18 minutes.

Apple muffins with almonds and chocolate

Ingredients for Apple muffins with almonds and chocolate

Instructions for Apple muffins with almonds and chocolate

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