Apple muffin with almonds

Ingredients for Apple muffin with almonds

Instructions for Apple muffin with almonds

To prepare the Apple muffin with almonds recipe, please follow these instructions:

The apples are peeled and the core house is peeled out. Divide the apple into four boats and put two in each shape so you have half a apple. The sleeve info should be as big as possible, and preferably too high.

Mix the last ingredients together into a thick sticky dough. Put the dough on the apples in the muffin shapes, so it looks like a small pie. Place the cakes in the middle of the oven, at 200 degrees for approx. 30 min. Or until they are golden brown.

tips:
You may add some cinnamon to the dough. If you do not have 6 apples, pears can also be used. Tastes beautifully with ice when they are hot.