Apple cake with crumb dough
Cakes in formCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Apple cake with crumb dough
| 0.5 | dl | Sugar |
| 1.5 | dl | Flour |
| 2.5 | dl | Cream |
| 3 | Large apples | |
| 60 | g | Butter |
Instructions for Apple cake with crumb dough
To prepare the Apple cake with crumb dough recipe, please follow these instructions:
Turn on the oven at 200 degrees. Peel the apples, butter the oven with a little butter. Slice the apples into thin slices and put them in the dish. Dry the sugar on top.
Take a bowl and pour flour and butter in it crumble when it is crumbled so put sugar in and stir. Sprinkle it on the apples put it in the oven for 30-40 min.
Whip the cream
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