Apple / Banana Muffins
Cakes in formCook time: 0 min.
Servings: 0
Servings: 0
Ingredients for Apple / Banana Muffins
2 | tsp | Baking soda |
300 | g | Apples |
300 | g | Bananas |
4 | dl | Sugar |
400 | g | Broil/bake magarine |
6 | Eggs | |
8 | dl | Wheat flour |
Instructions for Apple / Banana Muffins
To prepare the Apple / Banana Muffins recipe, please follow these instructions:
1) Turn on the oven at 200 degrees
2) Cut apples and bananas into the tern.
3) Stir stir / baking magarine and sugar thoroughly and add the eggs one at a time with stirring.
4) Add baking soda and flour a bit at a time and stir thoroughly until all is mixed well.
5) Use 2 tablespoons to pour the dough into the molds, fill them approx. 2/3 on.
6) Bake for approx. 20 minutes in the middle of the oven (oven)
tips:
We have used paper muffin shapes from Facts, but the recipe can be used in any kind. Would you like to have "puff" muffins (paddhats) you can use a metal muffin and instead fill the shapes all the way to the edge :)
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