Anne's beautiful Mazerien / Maserinkage
Cakes in formCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Anne's beautiful Mazerien / Maserinkage
| Flourmelis cacao and water for glaze | ||
| 3 | Eggs | |
| 3 | dl | Milk |
| 3 | tbsp | Almond essence |
| 3.5 | tsp | Baking soda |
| 375 | g | Wheat flour |
| 375 | g | Magerine |
| 375 | g | Sugar |
Instructions for Anne's beautiful Mazerien / Maserinkage
To prepare the Anne's beautiful Mazerien / Maserinkage recipe, please follow these instructions:
The stomach is melted and the milk comes in, give a boil. Bring the mass into a bowl gradually add the sugar with stirring / whipping (with handcuffs) flour and baking pearls are mixed and added, add eggs and manloin pipes well together.
Bring in a greased pan and into a cold oven that is set to 200 'non hot air and bake for 30 minutes.
Make icing on when the cake is thin.
tips:
Is super easy and delicious! There may be any color for the birthday or halloween
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