American Donuts

Name: American Donuts
Yield: 1 portion(s)
Ingredients: Sprinkle with vermicelli or chocolate coating; Oil for cooking; Grated lemon rind; 0.5 dl Sugar; 1 Eggs; 1 tsp Baking soda; 1 tsp Cardamom; 1 dl Milk; 1 pinch Nutmeg; 25 g Butter; 4 dl Wheat flour

Cakes

Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for American Donuts

		Sprinkle with vermicelli or chocolate coating
		Oil for cooking
		Grated lemon rind
0.5	dl	Sugar
1		Eggs
1	tsp	Baking soda
1	tsp	Cardamom
1	dl	Milk
1	pinch	Nutmeg
25	g	Butter
4	dl	Wheat flour

Instructions for American Donuts

To prepare the American Donuts recipe, please follow these instructions:

stir all ingredients together and let the dough rest in the fridge for 1 hour.

Roll the dough out and stick-out with a glasd low hole with your index finger and cook them Golden in oil.

Sprinkle with vermicelli icing or chocolate coating.

American Donuts

Ingredients for American Donuts

Instructions for American Donuts

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