Ambrosia
Desserts (cold)Cook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Ambrosia
1 | Banana | |
1 | Blood orange | |
100 | g | Blue grapes |
100 | g | Melon |
2 | Grapefruit | |
2 | dl | Desiccated coconut |
3 | cl | Cointreau |
3 | tbsp | Cherry without stone |
3 | tbsp | Sugar |
Instructions for Ambrosia
To prepare the Ambrosia recipe, please follow these instructions:
Arrow grape and orange and cut all the white away. Divide them into small pieces and remove all cores. Half the grapes and grab the kernels. Peel the melon and cut it into the tern. Sprinkle the fruits with sugar and pour the liqueur over. Leave to stand for 10 minutes, then sprinkle the fruit salad with coconut flour.
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328