Absolutely best pancakes
Desserts (warm)Cook time: 0 min.
Servings: 8
Servings: 8
Ingredients for Absolutely best pancakes
| 2-3 | tsp | Kardemome/vanilla sugar |
| 2-3 | tsp | Salt |
| 50 | g | Molten/chopped butter |
| 500 | g | Wheat flour |
| 6-7 | tsp | Sugar |
| 8 | Eggs | |
| 9 | dl | Sweet/junket |
Instructions for Absolutely best pancakes
To prepare the Absolutely best pancakes recipe, please follow these instructions:
1. Mix dry in a separate bowl.
2. Mix wet in a separate bowl.
3. Mix dry with wet while there
whipped.
4. Leave it in the refrigerator for 10 minutes.
5. Butter the pan every 2-3 times with butter / magerine and give it 3 min. ca. on every side.
Sirup is recommended as an accessory!
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