Recipes with Ymer or ylette

Poppy seeds Glazing

Melt the butter in a saucepan and pour it into a bowl. Add the yarn and stir the yeast out. Bring salt, sugar, grahamsmel and most of the flour in the bowl and knead it together. Add more wheat flour until the dough has a suitable consistency. Spread the dough

Cold potato salad VII

Mix ymer and sour cream. Taste salad sauce with onions and spices. Cut the potatoes into thin slices, and not turn them into the salad sauce at least 1/2 hour before serving.