Recipes with Vegetable oil for deep frying

Sweet chili pie

Heat a slip-light pan with high heat, add pork and brown for 5 minutes. Add the onion, carrot, soy sauce and peanut butter and stir for 2 minutes. Remove the pan from the flask and set aside until the meat is completely cooled. Put skewer of the filling in the

Bella elena asparagus (Asparagi Alla Bella Elena)

Boil the asparagus in 7 minutes in salted water. Crumble while the bread in a bowl and pour the milk on. Drain the asparagus, cut the heads off and style them to the page. Run the stems to pure in a food processor and scrape it down in a bowl. Clamping v

Onion Bhajias

Mix flour or channa ata, chili powder and turmeric in a bowl, add baking powder and salt, asafoetida and term the mixture into a large bowl. Seeds of the Virgin in the Greens, fennel, cumin kommefrø and løgfrø cast roughly together and added together with o

Deep-fried shrimp bread

Mix all ingredients except bread and oil well in a bowl. Butter shrimp mixture in an even layer of bread slices all the way to the edge and cut into quarter slices. Heat the oil in a wok. When a bread slice bruner at 40 seconds, the oil is ready. Deep fa