Recipes with Turkey breast fillet
Whip cream fraiche and egg yolk together. Sprinkle orange juice and purified, finely chopped orange peel in with clipped estragon leaves. Season with salt and pepper. Put the cream covered in the refrigerator for at least 2-3 hours. It can also be whipped toge
Cut the turkey chicken into long strips of 2 cm. In diameter. Put them in a bowl, pour a couple of tablespoons of port wine and let the meat pull in a refrigerator approx. 1 hour. Turn the meat occasionally.
Cut veal and veal into smaller pieces and run it
The meat is rubbed with salt and pepper and brined in hot fat in a saucepan. A little bit of the broth is added and the dish is cooked under low for approx. 40 min. When the meat is cooked, pick it up and keep it hot while cooking the sauce. The rest of the br
Slice the Turkey meat into cubes approximately 2 cm. Put them in a bowl and mix them with grated ginger, pressed garlic, curry powder and half of the coconut milk.
Grate the chopped peanuts on a dry pan.
Clean the leek and cut it into strips lengthwise.
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