Recipes with Toasted bread or baguettes

The good tuna mousse

Pour the oil from the tuna. Mash the tuna in a bowl of electric whip or fork. Add butter, cream fraiche, lemon juice and spices. Stir it all together and taste it. Fill the mousse into a mold (rinse the mold first with cold water, then it will not hang). Place

Smoked stone bites on salads, with roast and capers apple dressing

The salads are rinsed and freeze for coarse stems. The tomato is rinsed and freed for cakes, tomato meat strips. The apple and belseller angel are rinsed, freeze for threads, peel and apples, cut into fine tern and enter the skinny milk product. Capers and fin

Fish soup with mustard eggs

The prepared seafood is put cold and cut in not too fine tern. The white wine from the steaming is boiled and cooled so that it is still liquid and mixed in the fish meat. The mixture is filled in a jar / terrine and pressed with the back of a spoon, then cool