Recipes with The whole pheasants
Mains Otherwise, all rodfugter can be put in as needed, the more the better Fresh basil Fresh parsley ...
GOOD TIME.
Take the pheasant and put it in a saucepan, fill up water so it is covered. (Large pot)
Turn it on, I have to cook, but I'm going to swim.
While you wait for it to start swimming, cut the roots into small terns and put it all on top of the pan.
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