Recipes with Tailansk fish sauce
Sides Cirtonsaft White wine vinegar Tailansk fish sauce ...
Shelled and chopped apricots and tomatoes. Half of both apricots and tomatoes blend with chili and boil. Then add sugar, lemon juice and fish sauce.
The other half is cut into small pieces and stirred in the pan. Let it boil under frequent stirring for 20 min
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