Recipes with Taco-or chilimix
Mains Strong taco sauce or crème fraiche Iceberg lettuce Oil ...
Cut the meat into fine strips. Brown the meat in oil.
Add the taco-or chilimix and water. Stir. Let it simmer on a low heat for most of the liquid is cooked in. stir now and then.
Crush taco shells approximately 5 minutes in a 175-degree warm oven.
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