Recipes with Strong French mustard

Hellefisk i sennepssovs

Boil the fish in the cooking layer at low heat for approx. 8 min. Season the finely chopped onions in a saucepan Add milk and chicken poultry Boil the sauce up Smooth sauce with Maizena Adds mustard, salt and pepper Put the fish in a fireproof dish. Put

French mustard pork loin

Slice the meat through to the Middle, to produce a large pocket on one side of the roast. Rub it with salt. Hug the Green peppercorns in a mortar or between two tea spoons. Mix them with mustard, basil, Sage, marjoram and oil. Add the chopped parsley and on