Recipes with Shredded pizza cheese
Step 1: Take a slice of French bread
Put a small layer of ketchup on
Put grated pizza cheese on
And finally, sprinkle some oregano on
Step 2: Put the bread into the oven
At 220 degrees
For approx. 8 - 10 min.
Note 1: The oven should be on it
Common
Warm water (approximately 35 degrees) and dissolve the yeast in the flour, add salt and knead the dough well and long through a flour sprinkled on the table it must be glossy and smooth add the rest of the flour gradually to form the dough into a ball and let
stir the yeast into the tepid water and put some salt in. Then add the flour and oil. Let dough raise covered in approximately 1/2 hours. Form dough into x number of buns and press them flat on a baking sheet. Let them raise approximately 20 min. then press ag
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