Recipes with Shoulder of pork, approx. 9 ½ kg
Mains Fresh ginger, grated Shoulder of pork, approx. 9 ½ kg Fresh red chilies, or 1 teaspoon dried chilli, flaked ...
Preheat the oven to maximum heat. Mix garlic, ginger, chili, oil and vinegar into a paste and rub it on the pig's scratch Save a little to pour into the bottom of the pan. Brown the meat in the oven with the swollen side up for 30 minutes. Turn down to 120 deg
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