Recipes with Shallots, peeled

Chicken with chopsticks (microwave)

Preheat the browning dish for 6 minutes at 100%. Add 15 g. Butter and oil to the browning dish. Brown the chicken on all sides. Set it aside. Warm the browning dish again for 3 minutes at 100%. Then brown the onions, the mend they stir with a wooden box.

Calffish with baked garlic and sauce provencale

The potatoes are boiled. Half the garlic greased with olive oil and baked in preheated oven for approx. 20 min on salt at 180 degrees. Calves are roasted on the forehead and put in a fireproof dish. Seasoned. Stuffed in oven, approx. 10 min. On the same pan th