Recipes with Roll puff pastry
Here's how to do: 1. Heat the oven up to 200 degrees. Soy4you soaked in the mixture of 1 liter of boiling water and broth dice. Set aside for 3-5 minutes. Then quench the remaining water.
2. Heat the oil in a saucepan. Add Soy4you, chopped garlic, coriander
Clean the chicken for any. Ingots and remnants of feathers. Bring the chicken in a large saucepan.
Peel the bulbs and cut them in the neighborhood, blame the bell peel and cut each stalk into 4 pieces, wash the carrots and cut them in large pieces. Bring the
Lay the butter dough on the baking pan and turn the oven to 200 degrees.
Stir the hamster strips together with Philadelphia and cut the purlover in it. Season with salt and pepper
Wipe the edges of the batter with water and fold it together. Brush it wit
Preheat the oven to 180 degrees. Arrow onion and garlic. Peel potato and carrot and brush the mushrooms. Cut the celery stalk, mushrooms and other vegetables into roughly equal cubes. Bring it all in a large sauté pan and put it on low to even heat with a litt
Warm the oil in a pan or a high frying pan. Season the onions until they are transparent and then brown the meat with the onions. Chop the peppers in fine strips, not too thin. Up in the forehead of the meat and peeled. The boiled potatoes are cut into pieces
Thaw puff pastry up, roll it out and put it on a plate with wax paper.
Cleanse, cut and grate mushrooms in a pan. Let them cool off before they mix with the ham and the other ingredients.
Put the filling in the middle of the puff pastry and seal the ends
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328