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Recipes with Red or black cherry

Drinks (cold) Atamonpulver or 1/2 tsp. liquid atamon Red or black cherry Water ...

The rinsed berries and the water are slowly boiled and cooked by low heat, to the berries juice. The bog is hanging out for draining. The juice is measured and boiled. Add the sugar and give the juice a quick boil. Atamon is stirred in. The juice is filled in