Recipes with Pork fillet

Pork fillet

Heat the oven to 220 degrees C. Alm. oven. Spice or marinate the pork fillet of your choice. Put it in the oven for 15 minutes. Turn the oven down to 180 degrees C. Alm. Oven and let the pork fillet stay there for another 15 minutes. Cut and server.

Pork fillets in mild mustard sauce

Coat the fillets and cut the meat into slices. Chop the onions, parsley and karsen. Goal cognacen up. Heat a frying pan and Brown the butter well up. Put the meat in and Brown it quickly at high heat. Turn off the heat, add the cognacen and turn on immediat