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Recipes with Orange juice/juice (without pulp)

Cakes Eggs Baking soda Sugar ...

1. All dry ingredients pour into the bowl. 2. Then all of them wet. Then stir it together, pour into a pan. 3. The cake is baked on the bottom shelf at 200 degrees for approx. 25-30 min. Glaze: Flour ice cream in a bowl. Add warm water a little at a time