Recipes with Mushroom (sliced)

Come to the pot

The meat is cut into the tern and brushed in a little fat in a saucepan. Slightly water is added and the meat is boiled until it is half-tender. Then add mushroom sprouts and spices and all boil until it's tender. Do not touch too much as the spoons go too muc

Hunter schnitzel

Heat the oil in a large frying pan over medium high heat. Bank schnitzlerne with a meat mallet to make them flat. Season the meat with salt and pepper, turn them in beaten egg and then in bread crumbs. Fry the meat is golden brown on forehead (1-2 min. on each