Recipes with Mornay sauce 13%
Mains Freshly ground pepper Coarse salt Mushrooms ...
Cut the turkey seed into 2 cm long strips. Clean and rinse the mushrooms.
Melt half of the butter in a saucepan by high heat, but it does not burn. Put the kalkunkøit in here. Take the meat up.
Add the rest of the butter and season all the mushrooms. Pic
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