Recipes with Mirin or sake

Salmon Nape with Shii-take

Cut the mushrooms into slices. Inserts tofuen into 12 squares. Cut cabbage coarsely into 5 cm wide pieces. Com mushrooms, tofu, cabbage, salmon, bamboo shoots, dashi, soy sauce, mirin and salt in a large saucepan and bring it to a boil. Turn down the heat,