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Recipes with Minced pork liver

Cold cuts Nutmeg Eggs Pepper ...

It is all mixed together and poured into greased form. Bake in a water bath in a hot oven 160 ° for 1.5 hours.


Cold cuts Allspice Pepper Milk ...

Heat slowly spiced up in a thickened pot until some of the grease is melted. Stir flour and let it bake. Add soup and milk, salt, pepper and almonds as well as the very finely chopped onions. Distributed in 2 1/2 liter foil molds. Put in frying pan as filled w


Cold cuts Pepper Salt Eggs ...

Liver, potatoes & amp; Onion blends to a proper consistency, make sure it does not get too nice. Whip eggs & amp; Egg whites together & amp; Stir it in the liver mass. Add the milk & amp; Season with salt & amp; pepper. Pour the mass into a greased form &


Cold cuts Pepper Eggs Allspice ...

MELT THE MARGARIN AND BACKGROUND MELET DERI ADJUST THE MILK UNDER PICKING AND LEAVE THE COOKION UNTIL FUNCTION. TAKE THE GROUND OF HEAT AND ADDITORS AND SPEAKES AND CROSSDROPS - REVETED LOANS AND EGGS. THAT IS VERY VERY MADE AND HELD IN A SMALL FORM ON CA.


Cold cuts Basil Thyme Aluform ...

The swine fever can be chopped or blended with the other parts. Stir all the pieces of the dough together in a stir bowl. Turn on the oven at 200 degrees. Grease the aluform with oil and pour the saucepan in. Place the oven in the oven approx. 30 minutes. Knit


Cold cuts Freshly ground pepper Sage Thyme ...

Margarine and break into pieces in the flour. Salt and water are added and the dough is kneaded together. The dough rests in the refrigerator at least a couple of hours, like the next day. Tenderloin cut into thin slices as is layered 3-4 hours in red wine