Recipes with Milk for brushing
The yeast is stirred in the water.
The Margarine crumbled in the flour. Water, salt and milk are added and the dough is well kneaded. Set for tilting a tight spot approx. 20 minutes. The dough is thrown down and rolled into long rods cut for 5-6 cm. Long pi
Melt the butter in a saucepan, add water and pour the mixture over the crumbled yeast when it is finger warming (37 degrees). Stir the yeast completely and add salt, buttermilk, whole wheat flour and half of the wheat flour. Stir thoroughly together and knead
Stir yeast into the lukewarm water. Add milk, egg, oil, (oatmeal), honey (sunflower seeds), (graham's flour), flour until the dough can be kneaded, ½ teaspoon. Salt and 1 teaspoon. sugar.
Let the dough rise for an hour. Spread it into spherical balls. Remembe
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