Recipes with Medium onion, diced

Tiger reed on cod

The fish is cooked tenderly and kept warm while the rest of the dish is cooked. The onions are translucent in little oil in a saucepan. Add tomatoes, coconut milk, sweetener and salt. Stir a paste out of copple batter and curry and pour it at the tomatoes. Let

African peanut stew

Heat oil over medium heat in a pan. Add onion and sautate for 3-4 minutes or until the onions are shiny. Stir garlic and ginger in, keep boiling for a few more minutes. Stir salt, cayenne pepper and cumin in. Start with a little cayenne pepper and add mo

Ålesuppe

Slice the pears and cook them in a pot of 1.5l of water for 20 minutes. Cut the onion on the tern and brune well on a pan. Eel cut into smaller pieces (about 3 pieces of each eel) get together with potatoes in the tern in the saucepan and simmer on for about