Recipes with Mature-but fixed-peaches
Pickling Atamon Small handful mint leaves Mature-but fixed-peaches ...
Scalded and peeled the peaches. The sugar is cooked up in 1 ltr. water, so it is melted. The peaches småkoger in ca. 10 min. Add Mint, and then Atamon. It's all met on the glass. Sheeting can possibly. Add ginger, or it can tilsmages with rose water.
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