Recipes with Marzipan roses and leaves
Cakes in form Egg white Green food coloring Marzipan roses and leaves ...
Begin with the filling. Tear the marcipan on the coarse side. Chop chocolate, cocktail and pomeranian shells. Rinse, dirt and chop almonds. Mix raisins, currants, chocolate, cocktail berries, pomeranian shells and almonds with the 3 tablespoons flour.
Stir
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