Recipes with Leeks (3-4 pieces)

Sweet potato soup with bacon and chives

Peel the potatoes and cut them into the tern. Bring them to a pan with the rinsed rings of pears, both white and light green. Add boiling boulion, raspberry oil and thyme and sprinkle with a little spoon. Let the soup simmer for approx. 15 min. Blend with milk