Recipes with Leek in rings

Pasta with filling

The pasta is boiled tenderly. Pears, onions and carrots are easily swirled in oil. The pasta is divided into a pie form, the vegetables are distributed as well as tuna prawns and mussels. The egg whites are whipped with spices and poured over the pie. Bake in

Karry soup 03

Sweat onion, apple and curry. Come boulion and let it boil. Cut the meat into suitable pieces and put it in the soup. Let it boil for approx. 15 min. Add cream / coconut milk and taste to. Just before serving, greens and peppers come in, so they are crispy.

Chop suey (with pasta)

Tamari, lemon juice, oil, ginger and garlic are whipped together and seasoned with salt and pepper. The vegetables are staggering until there are still "bites" in them. Cook the pasta as directed on the package. Mix the vegetables, pasta and tamari mixture

Lenes pasta with tomato meat sauce

Thyme and Basil are burned in oil (flavor enhancer) Add the meat, onion, garlic, leek, carrot over high heat so it doesn't boil When the meat is sealed, add chopped tomatoes and bullion. The Court småsimrer while the pasta is made. Strong: Add a little chi

Spring herring

Boil brine up and cook carrots and Leek in bed sheet in 2 min. Keel fitted sheet and add the other vegetables. Cut herrings in 3-4 cm long pieces and place them in a serving bowl or platter. Pour the vegetables and a bit of sheeting of herrings, and let infuse

Chicken breast on baked root vegetables

Root vegetables and potatoes in baking dish along with the broth and thyme. Bake in the oven at 150 degrees for approx. 40 min. Chicken seasoned and fried golden on both sides. FRY about 6 minutes on each side. Before serving stir mustard along with the baked

Turkey pan with bacon

Cut the bacon into squares, sauté it lightly and pour the fat off. Add leek, carrots, mushrooms and Turkey meat. Let it spin along with the bacon for about 5 min. Add garlic, tomatoes, salt, spices and let it simmer in my 10-15. the Court may not recognize. be

Seven-soup

The Greens thoroughly rinsed in water, drip of several teams and chopped lightly with a sharp knife, with burning nettles kept for himself. The rest of green place in a pan together with leek and potatoes and boiling broth. Cook at low heat for 10-15 minutes.