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Recipes with Large cup salted butter

Candy Large cup salted butter Good dark chocolate chopped (64-66% cacao) Egg yolks ...

Melt butter and chocolate in a water bath. Beat the egg yolks and stir smooth. Add the flour and stir the mass down in temperature. Beat the whites until stiff and turn in. Bake at 180 degrees for 12 minutes in two butter/sugar-buttered molds.