Recipes with Lamb in coarse cubes, bludgeon or bov

African lamb cake with couscous

Bring the oil into a thickened pot, spice shortly in the hot oil. Bring meat and brown it, add onion and garlic. Add apricots, citrus peel and juice. Bring water to 2/3 of the meat and add salt and pepper. Let it simmer about 1 hour. Taste the right to. Co