Recipes with Juniper berries, whole
Bring coarse onion and garlic into a hot pan or pan and sprinkle with balsamic and beer.
When the onions are crisp and transparent, the meat is cooked and then pepperfruit, chili (half full half of the chopped kernels removed), bay leaves, juniper berries,
Heat the oven up to 150 degrees C. alm. oven.
Cut the meat out or get the butcher to cut the meat into 5x5x3 cm. Mix the flour with salt and pepper and turn the pieces of meat into it and brown them in butter and oil in a saucepan.
Cut the bacon into the
Turn on the oven at 100 degrees C. alm. oven.
Put the pork tenderloin in a pan. Rub well with coarse salt.
Put laurel leaves for approx. Every 3rd groove on the sword, and a pair of juniper berries in each side of approx. Every 2nd groove so it is displaced
Cut herrings into 2-2 ½ cm wide pieces.
Layer: crush the juniper berries, peppercorns and Bay easily. Boil the ingredients for brine, except sherry, together, home, if desired. with ¼ dl sugar and came to taste more sherry in brine is chilled, of.
Herrin
The chicken is cleaned and rubbed the insides with salt. With a poultry scissors rocks you tip of the thighs. Wash the cans, you know not where they have been! Open the cans, drink half of the contents of each Tin and fill so Juniper and herbs into the Tin – p
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