Recipes with Hvidkåls leaves
Mains A little finely chopped red chilli Butter Hot chilli sauce ...
Meat: Tag kålbladene and cut the stalk off. Got them in boiling salted water and then cook them almost tender. Take them up and cool them down quickly in ice water. Baste them accordingly.
Father: getting the meat in a large bowl and stir in the cool with s
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