Recipes with Hokkien noodles
Mains Red pepper, in thin strips Mushrooms into thin slices Fresh firm tofu into cubes ...
Sesame seeds are shaken on a dry forehead for even heat for 3-4 minutes, the pan is constantly shaken until the seeds are brownish, poured from the forehead and crushed in a mortar or coffee grinder. Stir oil and sesame oil together in a small bowl. Pour appro
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