Recipes with Haricot verts

Pasta with lamb and olives

Cook the pasta as directed on the package. Finely chopped garlic, lamb in tern, chopped rosemary and salt and pepper into a pot of oil sprays. When the meat is browned thoroughly add olive and haricot verts. Straighten the dish for a couple of minutes, then

Fresh potatoes on barbecue with marinated potatoes

The meat is stirred with eggs, flour, coarse spices and salt and pepper, after which the fry plates are shaped and grilled approx. 4-6 min. on every side. The potatoes are rinsed and boiled and then cut into half or quartz. Haricot verts are brought in