Recipes with Handfuls of chopped parsley

Red Lentil soup that tastes of something!

Chop onion and garlic nicely and put them in the oil until ready. Add spices and continue for a few minutes. Add lentils, peeled tomatoes and broth and let the soup boil for 30 minutes. Blend if necessary. With a stagblender and add the cream. Taste - the

Carrot soup with curry

Peel carrots and potatoes and cut into smaller pieces. Boil for approx. 40 min. Do not add too much water to salt until they are well tender. Do not pour the water off; But mash the vegetables into a thick soup with a spellblender. Season garlic and curry a

Fishloaf with mashed potatoes

Chop onion / garlic and spoon in oil with spices for a few minutes. Add peeled tomatoes, orange juice, sugar, salt and pepper. Let the dish spin for about ½ hour. Cut the peppers into fine strips and 5 x 5 cm fish. Add the peppers and simmer for 5 minutes. Tas