Recipes with Grovhakket parsley

Pesto Casserole Bread

Cut the potatoes well. Mix them with meat, onion, garlic, milk, salt and pepper. Let the father rest for a cold 15 minutes. Pestofyll: Blend everything with a blender or in a food processor. Wrap the dad into a plate of baking paper, approx. 25x25 cm. Us

Tunfisksalat

Mix beans with garlic and 1/2 tarragon. Let it soak for a good hour. Peel the cucumber, share it and scrape the seeds out. Cut the cucumber into pieces across. Mash eggs. Mix the estragonen and the parsley leaves in addition to Put salad in. a large dish. Let