Recipes with Green figs

Marzipan cake pie

Flormelis is sifted into the marcipan mass, and it is kneaded with egg whites a bit at a time in a thickened pot. The consistency must be such that you can see that it is just possible to spray the mass out through the spray bag. The mixture must first heat

Sliced ​​figs in wine sauce with a dream of raw cream

Husblas soaked in cold water. The white wine fig juice is heated. The house blister is stirred in the hot layer and allowed to cool. The marzipan is torn and stirred with egg yolks and 3 tablespoons whipped cream. The rest of the cream is whipped to foam and m

Fig chutney of green figs

sugar and vinegar are coming over to cook with the spices, while the other ingredients are run through the machine and pour into the boiling vinegar. When everything is cooked marmeladeagtigt, poured it in clean jars and binds to while it is hot.