Recipes with Green Curry

Chicken thighs with rice pilav, red onion, broccoli and glass bowl

Bring a foil tray onto the grill and let it warm, add the green curry and chicken thighs, after they have color add coconut milk and season with salt and pepper. Peel the peel and chop it in 1/2 part of the broccoli into stems cut into the tern and make small

Pork curry

Sweeten fennel seeds, cumin, almonds and cardamom on a warm forehead. Crush them in a mortar and mix with turmeric, cracked coriander and lemongrass. Heat oil in a saucepan and season the spices for one minute. Add meat and let it take color. Add the chopped