Recipes with Great pork tenderloin

Filled tenderloin 04

Detach the tenderloin for the tendons and barriers and cut a rip along. Clean the mushrooms and cut them into slices. Shake them in a little butter on the forehead until the liquid is evaporated and the mushrooms are golden. Chop the nuts and put them on th

Mørbrad with cheese sauce

Cut the breadcrumbs in slices about approx. 1 cm thick. Arrow the bulbs and cut them into thin rings. Clean the mushrooms and cut them in the neighborhood. Melt the butterfly golden and turn the curry here. Stir the sirloin steaks in the butter. Take them off

Baked pork tenderloin (easy) with whipped potatoes

Stir in stuffing, along with salt and pepper, whip with whisk or food processor for meat is really cool. Add the egg whites and whip again until completely absorbed. Whip the cream in, little by little. Forcemeat must be firm and to shape. 'S tenderloin. On

Tenderloin orientale

Tenderloin cut into 2 cm thick slices, Brown, seasoned with salt and pepper. Be in a heat-proof platter. Above added banana and thin Leek slices. Whip the cream stiff and season with curry. This is distributed over the Court. Gratineres in 20 minutes in the mi

Grilled pork tenderloin with feta, Basillikum, bacon

Svinebørbraderne released for tendons and prevent low a cut half way through them and fill the feta and whole leaves of basillikum in scroll bacon slices around so that the fillets must is completely covered. Grill in 20-25 minutes. 2.5 cm. Cut them into

Tenderloin packages

The loin is cleaned, and Brown on all sides by strong heat. The seasoned with salt and pepper, and is allowed to cool slightly. Tenderloin cut into ca. 1.5 cm thick slices, all lubricated with a thin layer of mustard. He then added a layer of finely chopped

Pork Tenderloin with Tarragon

Makes First pig loin in a position by removing the tendons and the white film Then cuts you the loin out for steaks as you banks easily before you lubricates them with French Mustard, salt and pepper on both sides. Rose then steaks in butter on the forehead. W