Recipes with Grahamsformbrød
Desserts (cold) Whipped cream Whole milk Dried figs ...
Place the figs in the water for a day. Boil them tenderly and squeeze them into mash. Cover the bottom of a fried dish with the bread slices. Wide fig mosaic beyond. Cover with bread slices. Mix the milk and cream and pour it over. Put the dish in a 225 degree
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