Recipes with Genuine cocoa powder

Oatmeal buns with marcipan! Really delicious

Mix marcipan and butter with a handpiece. Then mix the flour and cocoa in, finally add a little milk so they are not so dry when to eat them :) Then roll them until they are approx. In the end, just tear them into coconut flour and then refrigerate for half

ChololadekagEN!

Preheat the oven to 175 degrees. Use a hand mixer to whip eggs, sugar and vanilla together for a lightweight airy substance (about 1-2 minutes at the highest speed). Mix the rest of the ingredients and spice up with a little milk if the dough becomes too thick