Recipes with Freshly grated ginger or 1 teaspoon. Ginger powder

Ham Roast with crunchy rind and calvados sauce

Set the oven at 250 degrees. RIDs the rind with a sharp knife. In order to achieve a crispy rind, it is important that you do not cut into the body of the flesh. Put roast into a roasting pan with the rind down, cold and pour as much boiling water by the rind