Recipes with Fresh tarragon leaves

Baked calf sandwich with estragon sauce

Let half of the butter become golden in a saucepan. Brown a sirloin for approx. 2 minutes. Brown the other sirloin in the rest of the butter. Sprinkle with salt and pepper and let the meat rest covered in the refrigerator. father: Cut half of all the ingre

Calfskank with vegetables

Cut the calves on the edge, so they do not make a bowl during the frying. Turn them into salt and pepper mixed wheat flour. Brown the slices on both sides of butter and oil in a saucepan. Brown the whole garlic clove with. Cake the estragon and bay leaves with

Wild boar tenderloin baked in puff pastry with chicken soufflé and Morels

Afpareres Tenderloin of sinew and Brown on the Pan in butter, seasoned and cooled. Place in blender and run cool chicken meat with salt, pepper and eggs and cream added, blended blank without dividing. The shiny father touched in Bowl with chopped herbs and pu