Recipes with Fresh spinach, washed thoroughly freed from stems and chopped

Penne alla Fiorentina

Cook the pasta in plenty of salted water. While the pasta is boiling, steamed spinach. When it is steamed, take it up at the Pan, and gently squeezed from the water. The finely chopped garlic Fry lightly in olive oil in spinach pan. Add the spinach and stir in